- Maximum Group Size is Still Six in Phase 3
- Staffing Up for the Big Reopen
- Tasting Rooms Can Get Ready Now–Don’t Wait
- Donning Masks and Such Things
- 8 Years and Counting–I’m Talking to You Ontario and Quebec
- What BC Wineries Should be Doing During the COVID-19 Crisis
- Women and BC Wineries
- Photographer’s Statement
- One Picture. Two Scraps of Paper.
- Sonnet 73 Reworked
- Free Wine to Nova Scotia Wine Lover
- Moving Taxi NYC
- How Happy is the Little Stone
- Grow the Pie
- Thar She…Is!
- Wine Sayings of My Uncle, 1839
- Thoughts of Dad on His Birthday–In No Particular Order
- 10 Reasons to Free My Grapes
- Daddy’s Day
- A Wee Return to Natural?
- What’s a Good Day?
- One Teacher
Category Archives: Health and Safety
A few wineries have let me know about confusion amongst some visitors as to what the group size is for Phase 3 reopening in British Columbia. Although people can expand their personal bubble and travel farther afield, the wineries are … Continue reading
Sectors of the economy all over the province are going to be turning in plans and protocols for the government to review in the next few weeks to allow for re-opening. Tasting rooms (be they for wineries, cideries, distilleries and … Continue reading
I spoke with a WorksafeBC inspector this week and he told me how impressed he was that winery owners are very concerned about COVID-19 precautions–how to keep their employees healthy, how to sanitize surfaces, wearing proper face masks and gloves … Continue reading
Today’s is the eve of my 19th vintage at Tinhorn Creek. Technically, it might be my 181/2 vintage since my husband brought in the grapes in 1994 when I was finishing my studies at UC Davis–but I was on the … Continue reading
I noticed the initials F/U today on some meeting minutes from work and thought “Wow, glad that item wasn’t on MY to do list!” Then it was explained to me that F/U (with the all important “/” mark) means “Follow … Continue reading