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RECENT POSTS
- A Way Forward
- Never Too Late
- Thank You Dad
- Maximum Group Size is Still Six in Phase 3
- Staffing Up for the Big Reopen
- Tasting Rooms Can Get Ready Now–Don’t Wait
- Donning Masks and Such Things
- 8 Years and Counting–I’m Talking to You Ontario and Quebec
- What BC Wineries Should be Doing During the COVID-19 Crisis
- Defining
- Women and BC Wineries
- Photographer’s Statement
- One Picture. Two Scraps of Paper.
- Sonnet 73 Reworked
- Poem
- Free Wine to Nova Scotia Wine Lover
- Moving Taxi NYC
- How Happy is the Little Stone
- Grow the Pie
- Thar She…Is!
- Wine Sayings of My Uncle, 1839
- Thoughts of Dad on His Birthday–In No Particular Order
- 10 Reasons to Free My Grapes
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Author Archives: Sandra Oldfield
About Adoption
What can be written about adoption that hasn’t already been written? They are always such personal narratives and each unique. My story is not unlike many others but it is mine and has helped to make me who I am … Continue reading
F/U
I noticed the initials F/U today on some meeting minutes from work and thought “Wow, glad that item wasn’t on MY to do list!” Then it was explained to me that F/U (with the all important “/” mark) means “Follow … Continue reading
Posted in Eco Sustainability, Health and Safety
Tagged Audit, Carbon, Carbon Neutral, FIOSA, GHG, Hazard ID, Health and Safety, Reductions, Safety, Sustainable
2 Comments
Moving Beyond Waste Diversion
I took a master composter class this weekend in Penticton in the hopes of gaining a better insight into the basics of composing. Our winery generates around 100 tonnes of grape waste per year ending up on our property’s compost … Continue reading
Posted in Eco Sustainability
Tagged bokashi, compost, pomace, restaurant, waste, wind-row
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#getabackbone
Vineyard Manager Andrew Moon extolling the virtues of Cabernet Franc. For all you Tinhorn Creek Cabernet Franc fans out there, you “get it” already.
Posted in Grapes and Wine, TInhorn Creek
Tagged Andrew Moon, BC, cab franc, cabernet franc, Grapes, Tinhorn, Tinhorn Creek, vineyard, wine
9 Comments
Moving Day
I am moving to a new office building. I have been living in “the hole” (lab/shared office/cellar command centre) since 1996. 15 years of no windows (unless you count the Bill Gates kind), a door you have to close to … Continue reading
Persnickety Me
I don’t consider myself a high maintenance person. I’m not someone who, for example, needs to modify every menu item before I place an order. That being said, I do have my peculiarities… 1. Martinis Just ask me three questions: … Continue reading
Do You Want an Audit with that Merlot?
Nothing says sexy like the word “audit”. Really? No? You don’t get all goose pimply when someone says “I’m coming to audit you “? In the past month I have conducted two audits in one of my roles (Operations Manager) … Continue reading
Posted in Health and Safety
Tagged compost, GHG, Health and Safety, sustainability, Tinhorn
4 Comments
#ChardyTuesday in the Rear View Mirror
In April 2010 I started a twitter account and fell in love with the immediacy of it and the way it engages people. I wanted to show people what I see every day living on our estate vineyard property, perhaps … Continue reading
Posted in Grapes and Wine, TInhorn Creek
Tagged #ChardyTuesday, Chardonnay, Grapes, Tinhorn, winegrapes
8 Comments
My Avatar
My father was not a winemaker. He was an auto mechanic who opened his own small shop south of Market in San Francisco in the 1950’s. He specialized in the only “real” cars that existed in California back then, American … Continue reading
